Savor the rich, creamy taste of our homemade eggnog this holiday season! Made with premium ingredients like whole milk, heavy cream, and aromatic spices, our eggnog recipe delivers an unparalleled flavor experience. Perfect for Christmas and New Year celebrations, this traditional holiday beverage is a must-have. Elevate your festivities with optional bourbon or rum for an adult twist. Gluten-free and kid-friendly versions available.
Ingredients:
- 4 cups whole milk
- 1 cup heavy cream
- 1/2 cup sugar
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon ground cinnamon
- 6 large egg yolks
- 1/2 cup bourbon or rum (optional)
Instructions:
- Heat milk, cream, and spices until hot but not boiling.
- Whisk egg yolks and sugar.
- Temper eggs with hot milk mixture.
- Cook until thickened.
- Add alcohol if desired, and chill before serving.