A creamy twist on a classic. This printable recipe guide teaches you how to make hearty white chicken chili with tender chicken, white beans, green chiles, and creamy broth. Cozy, budget-friendly, and perfect for chilly nights or family dinners.
Ingredients (Serves 6):
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1 lb chicken breasts
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2 cans white beans, drained
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1 can corn, drained
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1 can diced green chiles
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1 onion, diced
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3 garlic cloves, minced
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4 cups chicken broth
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1 tsp cumin
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1 tsp chili powder
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½ cup sour cream
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½ cup shredded Monterey Jack cheese
Instructions:
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Add chicken, beans, corn, chiles, onion, garlic, broth, and spices to crockpot.
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Cook on LOW 6–7 hrs or HIGH 3–4 hrs.
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Shred chicken, stir in sour cream and cheese before serving.